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10% of Proceeds Go To The Xerces Society
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Honey Lemon Buttermilk Dressing

Honey Recipe

Makes about 1 cup

Here is some help with your healthy eating New Years resolutions! This is a lower-in-fat creamy dressing. It is great on grain salads or leafy salads, both hearty and light.

  • ¾ buttermilk 
  • 2 TBSP olive oil 
  • 2 TBSP avocado oil (or olive oil)
  • 1 TBSP lemon zest 
  • 1 TBSP fresh lemon juice 
  • 1 TBSP raw honey 
  • 1 tsp rice vinegar 
  • Pinch of ground pepper 
  • ¾ tsp salt

Place all ingredients in a jar with a screw on lid, or in your salad dressing jar, and shake vigorously until honey and salt are blended into liquid. Keeps in fridge for about 10 days - depending on the freshness of your buttermilk. Enjoy!


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